Kai Chopping Board Set
Kai Chopping Board Set
A two-board set in Small and Large, designed to make everyday preparation easier, steadier and simpler to clean.
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Two sizes, ready for every prep.
The Kai Wood Fibre Chopping Board Set includes one Small and one Large board, giving you a considered surface for everything from quick slicing to family-sized meal preparation.
Made from compressed pine wood fibres and food-contact resin, each board brings the grounded look of wood without the usual upkeep. A non-porous surface, juice groove and anti-slip feet make chopping feel steadier, cleaner and easier to manage.
Thoughtful Details
- Includes one Small and one Large Kai board
- Non-porous surface resists lingering odours
- Dishwasher-safe with no oiling required
- Juice groove helps contain spills
- Anti-slip feet provide a steadier work surface
- Slim, lightweight profile for easy handling
- Material: 80% FSC-certified compressed pine wood fibres and 20% food-contact resin
- Small: 30 × 23.5 × 0.6cm
- Large: 37 × 27.5 × 0.6cm
Wash before first use. Clean after each use by hand or in the dishwasher, then dry thoroughly before storing. Avoid abrasive tools that may damage the coloured surface.
Complimentary local delivery on orders over S$40. Orders are usually packed within 3 working days. Exchanges are accepted within 7 days, subject to our returns policy.
Wood, without the upkeep
The warm look of wood meets a non-porous surface that needs no oiling or special maintenance.
Steadier everyday prep
Anti-slip feet and a juice groove help keep chopping controlled and the counter cleaner.
- FSC-certified pine wood fibres
- LFGB-tested, food-safe resin
- BPA-free
- Dishwasher-safe
Made to live on the counter
Slim, lightweight and easy to store, in neutral colours that sit beautifully in any kitchen.
Your questions, answered.
Yes. Kai is dishwasher-safe and does not require oiling. It can also be washed by hand with mild detergent, then dried thoroughly before storage.
No. Kai is made from solid composite wood fibre rather than treated with a surface coating, so its tested antibacterial performance extends throughout the material and is not removed by ordinary surface knife marks.
Kai’s non-porous surface does not readily absorb food or liquids, helping it resist stains and lingering odours. Clean strongly coloured foods promptly for best results.
Yes, light knife marks are normal with regular use. Kai is designed to be knife-friendly, so these surface marks may appear as it cushions the blade. They do not affect the board’s function or make it unsafe to use.
Kai’s non-porous material absorbs very little moisture and dries quickly, helping to resist mould build-up. Clean it after use and allow it to dry thoroughly before storing.
Something not covered here? Write to us — we answer within three working days.