Kai Wooden Utensils
Kai Wooden Utensils
Hand-finished small-leaf acacia utensils that feel warm in the hand and stay gentle on non-stick cookware.
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The tools you reach for every day.
From stirring and turning to serving rice and soup, each Kai utensil is shaped for a familiar kitchen task. Smooth acacia wood brings warmth to cooking while protecting delicate cookware surfaces.
Thoughtful Details
- Small-leaf acacia wood
- Gentle on non-stick cookware
- Five shapes for everyday cooking
- Lightweight, comfortable handles
- Available individually or as a set
- Material: Small-leaf acacia wood
- Ladle: 27 × 7.5cm
- Slotted spoon: 28 × 8.5cm
- Spatula: 33.5 × 8cm
- Turner: 31.5 × 7.5cm
- Rice paddle: 18 × 7.5cm
Hand wash with warm, soapy water and dry promptly. Do not soak or place in the microwave, oven or dishwasher. Apply a food-safe wood oil when the surface feels dry.
Complimentary local delivery on orders over S$40. Orders are usually packed within 3 working days. Exchanges are accepted within 7 days, subject to our returns policy.
We’re currently updating the logo on our wooden utensils from KIN to BYKURAHOME. You may receive either version during this transition. Rest assured, the materials and craftsmanship remain exactly the same. If you’re purchasing multiple pieces, we’ll do our best to match the same logo where possible.
Made from high quality small-leaf acacia wood, these charming utensils are a rustic addition to your collection of kitchen tools.
Kai Ladle's stylish design lends a beautiful touch during mealtimes - whether it's used to scoop wholesome soups or portion out sumptuous sauces.
Perfect to use with non-stick cookware, Kai Slotted Spoon is designed to strain and serve, and is perfect for any pot.
Replace metal or plastic cooking utensils with this natural Kai Spatula. Perfect for heavy duty cooking and stirring, it doesn't scratch or damage non-stick cookware.
Flipping pancakes and omelettes is now a breeze with Kai Turner. The beveled front edge allows you to easily pick up food from the pan without scratching or damaging its coating.
From scooping rice to serving food, the Kai Rice Paddle is a practical and useful utensil to have in your kitchen.
Details
- Material: Small-leaf Acacia
- Dimensions:
- Ladle: 27 x 7.5 cm
- Slotted Spoon: 28 x 8.5 cm
- Spatula: 33.5 x 8 cm
- Turner: 31.5 x 7.5 cm
- Rice Paddle: 18 x 7.5 cm
Instructions for use
- Handwash with warm, soapy water, leave to air dry and apply oil when needed.
- Do not leave Kai submerged in liquid and keep it clear of heat sources.
- Do not put in the oven, microwave, or dishwasher.
Every Kai piece is unique and comes with different grain patterns and colours, and the product you receive may vary slightly from the one pictured. Crack lines or blemishes of the wood are normal as it is made from natural Acacia wood, and are not to be considered as defects.
Gentle on the pan
Smooth wood stirs, lifts and turns without scratching non-stick cookware.
One shape for every task
Choose the piece you need or bring the full five-piece rhythm into the kitchen.
- Small-leaf acacia wood
- Non-stick friendly
- Hand-finished
- Reusable
- Natural grain
Made to feel good in hand
Warm, lightweight handles make everyday cooking feel a little more grounded.
Your questions, answered.
No. Natural grain, colour and small markings vary from piece to piece, making each one unique.
No. Hand wash and dry promptly to preserve the wood.
No. Keep natural wood away from microwaves, ovens and direct heat.
No oiling is required. Wash with mild detergent, rinse and dry promptly after use. Avoid soaking the utensils in water for extended periods, as prolonged moisture may damage the wood and its finish.
Natural variations and small markings are part of solid wood and are not considered defects.
Something not covered here? Write to us — we answer within three working days.