Uncommon Dish Brush
Uncommon Dish Brush
A compact bamboo dish brush with your choice of gentler sisal or firmer coir-blend bristles for the way you wash every day.
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The right brush for the job.
Choose the Everyday Brush for plates, glassware and non-stick cookware, or the Scrub Brush for stainless steel pots, trays and stubborn residue. Both sit comfortably in the palm for controlled washing.
Thoughtful Details
- Two bristle strengths for different jobs
- Palm-sized bamboo handle
- Everyday Brush for gentler surfaces
- Scrub Brush for tougher cookware
- Holder and set options available
- Handle: Bamboo
- Everyday bristles: Sisal
- Scrub bristles: Coir and sisal blend
- Dimensions: 5 × 8cm
Rinse thoroughly after each use, remove trapped debris and air dry in a well-ventilated place. Avoid prolonged soaking of the bamboo. Disinfect the bristles periodically with a diluted vinegar solution and replace when worn.
Complimentary local delivery on orders over S$40. Orders are usually packed within 3 working days. Exchanges are accepted within 7 days, subject to our returns policy.
Replace plastic sponges and brushes
A beautifully crafted dish brush designed to make everyday washing feel effortless.
Made with a natural bamboo handle and plant based bristles, the Uncommon Dish Brush is comfortable to hold, durable for daily use and designed to replace disposable plastic brushes.
Choose the brush that best suits your kitchen routine.
Everyday Brush for gentle everyday cleaning
Made with 100% natural sisal bristles, the Everyday Brush is ideal for washing dishes, bowls, glassware and non stick cookware. The flexible fibres create a rich lather while being gentle on your everyday kitchen essentials.
Best for:
- Plates & bowls
- Glassware
- Mugs
- Non stick cookware
- Everyday dishwashing
Scrub Brush for extra scrubbing power
Made with a blend of natural coir and sisal bristles, the Scrub Brush offers greater stiffness to tackle burnt on food, grease and stubborn residue. Perfect for cookware that needs a little extra effort.
Best for:
- Stainless steel pots
- Cast iron cookware
- Baking trays
- Woks
- Tough, stuck on food
Why You'll Love It
- Safer & more hygienic: Crafted from all-natural materials with inherent anti-microbial properties.
- Durable: Lasts longer than traditional plastic sponges and brushes.
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Eco-friendly: Made of renewable plant sources. Biodegradable and compostable at the end of its life.
- Multi-purpose: Ideal for washing dishes, pot and pans, as well as cleaning vegetables, counters, sinks etc.
Product Information
- Material:
- Handle: Bamboo
- Everyday Brush bristles: Sisal
- Scrub Brush bristles: Coir + Sisal blend
- Dimensions: Measures 5 x 8 cm
Care Instructions
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After each use: Rinse thoroughly and ensure food particles are removed. Shake out excess water/blot on towel and hang to air dry.
- To disinfect: Mix equal parts vinegar and water together in a bucket, bowl or sink. Soak bristles in the vinegar solution for 5 minutes to an hour, then rinse with hot water. It is recommended to disinfect your brushes weekly.
- Avoid soaking handle in water for long periods to prolong its lifespan.
- Replace dish brushes every 3 to 6 months, depending on usage.
Note: Traditional plastic sponges should be disinfected on a daily basis and replaced every 1-2 weeks, as they tend to harbor a significant amount of bacteria.
Made for the daily clean
Natural materials bring a gentler touch to the jobs you return to every day.
Less plastic by the sink
A reusable, plant-based alternative to a familiar disposable.
- Lower-plastic design
- Reusable
- Plant-based or natural main material
- Made for everyday cleaning
- Air-dry between uses
A small change that stays
Easy to reach for, simple to care for and designed to become part of the routine.
Your questions, answered.
It is ideal for everyday washing, including plates, bowls, mugs, glassware and non-stick cookware, as well as sinks and faucets.
Yes. It is made with a bamboo handle and natural plant bristles, with no plastic components.
Rinse thoroughly after each use and remove any trapped food particles. Shake off excess water, blot against a towel and leave it to air-dry fully. Avoid soaking the bamboo handle.
Replace it approximately every three to six months, depending on use, or sooner if the bristles become worn, misshapen or develop a persistent odour.
The natural bristles are suitable for non-stick cookware and will not cause scratches.
Something not covered here? Write to us — we answer within three working days.